2-3 eggs, 3 ripe bananas, 2 tbsp coconut cream, 1/2 a litre of coconut milk, 4 heaped tbsp of Doves Gluten-free flour or buckwheat flour. 4 heaped tbsp ground almond.  1 knob of grass-fed butter.

Blend ingredients in a liquidizer at high speed. Create pancakes in a hot pancake saucepan.