Stress-related health conditions and Energy-related issues can all be supported and resolved with nutritional therapy and supplement intervention. Adrenal and thyroid glands can be regenerated via glandular therapy. The lipid membrane housing our energy factory Mitochondria can be re-stacked. Chelators can be administered for the release of toxicity analytes posing a challenge or threat to the health and function of systems responsible for energy production. The gut can also be healed, and its eco-system balanced. Parasites removed. All of the above is achieved via supplementation and must be alongside comprehensive dietary changes. Compliance is paramount to the success of this type of comprehensive programme.
Endocrine and hormone issues can all be supported and resolved with nutritional therapy and supplement intervention. Hormone imbalances are easily identified through the comprehensive DUTCH test. Next, since our endocrine systems work in orchestra, by influencing one system within it we can impact all of the systems. First, we identify your 3 estrogens, levels, and ratios. Before opening up the pathways that blocking Oestrogen metabolism, we can up-regulate or down-regulate estrogen metabolism as necessary.
Further to, we note adrenal function and liver activity. Endocrine balance is achieved via supplementation alongside, comprehensive dietary changes and lifestyle changes. Compliance is paramount to the success of this type of comprehensive programme.
Toxicity exposure when impacting biological systems to the extent that we take-notice, is often life-changing. It certainly was for me 20 years ago, and for the 20+ years to follow. Toxicity in the form of heavy metals blocks mitochondrial function and therefore energy production. Toxicity re-wires our nervous system to a lowered thresh-hold of stress. Toxicity impacts our ability to deal with electrical stresses – the back-drop to our modern age. Toxicity impacts neurobehaviours, and our ability to remain positive in the face our symptoms. Toxicity inflames the gut, our joints, our brain.
Toxicity issues can all be identified, supported and even resolved with nutritional therapy, supplement, and lifestyle intervention.
This is achieved by running the correct tests to identify toxicity levels and the immune system’s response to it. Compliance is paramount to the success of this type of comprehensive programme.
Dementia and neurological conditions can be averted, resolved, and or prevented from deteriorating when nutritional therapy and supplementation are introduced as a tool for therapeutic intervention. Through the pioneering work of Daniel Amen and his brain scans, we now know those who are susceptible to Alzheimer disease MUST take their diet seriously. Sugar, wheat and toxicity levels alongside lifestyle choices are the main culprits. Gene testing for the APOE4, alongside methylation, transulphuration, BH4 cycles can bring about the comprehensive understanding and the development of neurological conditions. Diet is primary, but the correct choices need to start in childhood. Supplementation alongside rigorous supplementation and dietary intervention can be applied in later years, or even once dementia is setting-in to slow the pace of decline. Commitment to diet, supplement, and lifestyle is paramount to the success of this type of comprehensive programme.
It has never been such an exciting time when wishing to avert or reverse the signs of aging, with the use of nutritional therapy, supplementation and lifestyle choices.
By off-setting external extreme stressors such as divorce, death and life’s uncertainties with internal influences through food, water, nutrient intake, you will be amazed at what your body can now get away with. The only downside being, friend’s and family may believe you ‘haven’t lived’ because you do not exhibit the same signs of ‘stress and hardship’ as they do.
When health conditions typically attributed to biological decline and therefore aging are easily averted in this way, the theory of aging needs be questioned.
This questioning is now underway by some of the greatest minds in nutritional therapy today.
Food sensitivities have long been associated with nutritional therapy. However within a linear context, rather than a holistic one.
Sensitivities to food can be bi-directional. Meaning, more than one system (typically the gut) needs to be considered and addressed if we are to get the resolve we seek for.
Gall-bladder may need to be cleared from toxic bile and gall-grit.
The liver may be fatty (NAFLD) and/or congested and need plenty of support.
Adrenal glands may need some regeneration.
The immune system may be required to reset it’s associated with certain protein chains.
The gut may need healing (leaky gut).
The blood-brain-barrier may need healing too.
Once systems are operating at their optimum once again, sensitivities can be expected to be resolved rather than palliated.
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Anna Haynes Nutritionist
- Adrenal Fatigue
- Allergy Addiction
- Benign Fasciculation Syndrome
- Breakfast options
- Chronic Fatigue / ME
- Detoxification Techniques
- Environmental Toxins
- Follow Anna in the kitchen
- Genetic Nutrition / Nutrigenomics
- Limbic Kindling
- Lunch-Dinner options
- Mitochondrial Dysfunction
- PERMISSION TO BE GLUTEN FREE
- Pudding options
- Salad Dressings & Sauces
- The ABC of FIR SAUNAS
- Vagus Nerve
- Viruses & Co-infections